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Lodge 5 Quart Cast Iron Dutch Oven. Pre-Seasoned Pot with Lid and Dual Loop Handle
- 5 Quart Seasoned Cast Iron Dutch Oven. A classic cooker that doesn’t quit, the Lodge Cast Iron Dutch Oven is a classic that’s great for preparing and serving memorable meals. Pre-seasoned and ready to go.
- SEASONED COOKWARE. A good seasoning makes all the difference. Lodge seasons its cookware with 100% vegetable oil
- no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
- MADE IN THE USA. Lodge has been making cast iron cookware in South Pittsburg, Tennessee (pop. 3,300) since 1896. With over 120 years of experience, their cast iron is known for its high quality design, lifetime durability, and cooking versatility.
- MAKE EVERY MEAL A MEMORY. Lodge knows that cooking is about more than just the food
- it’s about the memories.
- FAMILY-OWNED. Lodge is more than just a business
- it’s a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America.
Product Description
The Lodge Cast Iron 5-Quart Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes and all your favorite foods. The Dutch Oven holds a heap of chili, chicken and rice, or fruit cobbler. This model features a flat-bottom and sits on the stovetop burner or coven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. Cast-iron retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this Dutch oven evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Dutch oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned Dutch oven is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens. This brown spot is not rust but in fact, carbonized seasoning and will darken with use. The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Measures 12.563”L x 10.375”W x 4.563”H (without lid) and 12.563”L x 10.438”W x 6”H (with lid).
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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.
This 5-quart Dutch oven holds a heap of chili, chicken and rice, or fruit cobbler. This model is not the campfire style, with legs, wire handle, and a lid for coals. This one is flat-bottomed to sit on a stovetop burner or in the oven, with a domed lid that sends moisture back into the pot. Loop handles aid in carrying with oven mitts. While the Dutch oven comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy oven with a lifetime limited warranty against defects, and when cared for properly, this virtually indestructible pan should last for generations. –Ann Bieri
Ayesha Curry 47432 Cast Iron Dutch Oven 6 quart French Vanilla
- For home chefs who emulate Ayesha Curry Embrace of passionate cooking
- Durable, virgin ore cast iron construction and matte enamel cooking surface ensures even heating, oven-to-table versatility, and easy cleanup
- Snug-fitting lid has dimples on the underside to help self-baste and retain moisture during cooking
- Handles and stainless steel lid knob are oven safe to 500 degrees F
- This Ayesha Curry kitchenware helps support no kid Hungry to provide up to 500, 000 meals to children in need. Learn more at nokidhungry.Org/one dollar
Braise slow-cooked short ribs or prep the perforated oven roasted Brown sugar chicken in the Ayesha curry(tm) 6-Quart round cast iron enamel covered Dutch oven. Constructed from durable, virgin ore cast iron, the generous Dutch oven is ample enough to handle family-sized recipes but is still lightweight and easy to move from range to oven, even when filled with a delicious, bubbling chicken parm. Chic design puts stovetop style front and center, and an enameled surface makes for easy cooking and cleanup. From leftover turkey noodle to almost Thai chicken soup, the cast iron body features superior heat retention for simmering stocks, soups and stews, while dimples on the lid underside help to self-baste and retain moisture during cooking. Topped with a convenient stainless steel knob, the Dutch oven is conveniently oven safe to 500° F and suitable for all stovetops including induction. Plus, this Ayesha Curry kitchenware helps support no kid hungry to provide up to 500, 000 meals to children in need. Learn more at nokidhungry.Org/one dollar. Great as a complement to the entire Ayesha curry(tm) kitchenware line, the 6-Quart cast iron enamel covered Dutch oven also works a stand-alone, versatile cookware piece that makes a statement of functional, stylish simplicity.
NutriChef Enameled Cast Iron Dutch Oven – 5-Quart Kitchen Round Dutch Oven Stovetop Casserole Cookware Braising Pot, Porcelain Enamel Coated Cast-Iron Baking Pots w/ Self Basting Lid – NCCIEC45 (Red)
- 5 QT CAPACITY: The Cast Iron Dutch Oven with Lid features a 5 quart capacity made of heavy duty cast iron metal. Has a broad base that allows maximum room for searing. An all-in-one cooking pot that lets you sauté, simmer, braise, bake, roast & fry
- PORCELAIN ENAMEL COATING: The 5 qt cast iron dutch oven features smooth porcelain enamel coating proven to effectively distribute & retain heat for an even & consistent temperature throughout the entire pot, perfect for cooking soups, stews & chili
- HEAT SAFE UP TO 500° F: The induction dutch oven is heat-safe even at high temperatures of up to 500°F. Features extra wide round pot diameter for full family meals & integrated side carry handles. Measures 12.7” L x 9.8” W x 4.7” H with lid & handle
- SELF-BASTING LID: Includes a snug fitting cast iron lid cover for high temp retention. The self basting ridge-lined lid directs heat & vapor onto food. Designed to catch steam as it rises in the pot & condense the steam back into water inside the lid
- INDUCTION READY: These enamel cast iron pots are compatible w/ all heating methods. Works on gas, induction, glass ceramic & electric stove top. It is stain-resistant and easy to clean. Enjoy traditional casserole cooking style with the whole family
Kitchen Dutch Oven Pot – Enamel Coated Cast Iron Pot with Lid, Stovetop Casserole Pot Style (5 Quart)
Features:
• Classic Dutch Oven Design
• Long Lasting, Heavy-Duty Cast Iron Pot
• Enjoy Traditional Casserole Pot Cooking Style
• Smooth Porcelain Enamel Outer Coating
• Stylish, Modern Home Kitchen Color
• Snug Fitting Lid for High-Temperature Retention
• Extra-Wide Round Pot Diameter for Full Family Meals
• Self-Basting Ridge-Lined Lid Directs Heat & Vapors onto Food
• Effectively Distributes & Retains Heat for Even Cooking All-Around
• Stainless Steel Pot Lid Knob
• Integrated Side Carry Handles
• Stain-Resistant & Easy-to-Clean
• Perfect Kitchen Cookware for Oven Safe & Stovetop Meal Prep
• Safe for Gas, Electric, Ceramic & Induction Counter Cooktops
What’s in the Box:
• Dutch Oven Pot
• Cast Iron Lid Cover
Technical Specs:
• Oven Pot Capacity: 5+ Quart
• Max Temperature: 500° Fahrenheit (200° Celsius)
• Construction Material: Cast Iron Metal, Porcelain Enamel
• Total Dutch Oven Size (L x W x H): 12.7’’ x 9.8’’ x 4.7’’ -inches (with Lid & Handle)
• Sold as: 1
• Weight: 17.25 lbs.
Circulon 84559 7-Qt. Covered Hard Anodized Aluminum Dutch Oven, 7-Quart, Chocolate
- Oven safe to 400 degrees F, the induction-suitable Dutch oven’s heavy-duty hard-anodized aluminum construction delivers lasting durability
- PFOA-free metal utensil safe interiors features the TOTAL(r) Nonstick System of raised circles and triple layer, premium quality nonstick for long-lasting food release and easy cleanup
- Rubberized stainless steel handles offer a comfortable grasp
- this dishwasher-safe casserole features a shatter-resistant glass lid
- Circulon nonstick technology is so advanced, it lasts 10 times longer than ordinary nonstick
- Hassle-Free Lifetime Guarantee
Perfect for simmering a hearty minestrone soup on the stovetop or braising short ribs and potatoes for a one-pot meal, this Circulon Symmetry Chocolate Hard-Anodized Nonstick 7-Quart Covered Dutch Oven boasts an attractive, contemporary exterior. This well-designed induction-suitable Dutch ovan adds sophistication and style to any kitchen decor. Heavy-duty hard-anodized aluminum construction is twice as solid as stainless steel and provides long-lasting durability. Its metal utensil safe interior features the TOTAL® Nonstick System of raised circles and triple layer, premium quality nonstick for long-lasting food release and easy cleanup, ideal after preparing a batch of spicy black bean chili. Oven safe to 400°F, the Dutch oven features rubberized stainless steel handles for a comfortable grasp, making it easier to transfer it in and out of the oven. The shatter-resistant glass lid makes a tight seal that locks in heat and moisture. This dutch oven is conveniently dishwasher safe and makes an ideal addition to Circulon collections. Both in and out of the oven, the Circulon Symmetry Chocolate Hard-Anodized Nonstick 7-Quart Covered Dutch oven offers superior nonstick technology for cooking lighter meals without sacrificing flavor.
Chicago Metallic Commercial II Non-Stick Perforated French Bread Pan
- CRISP GOLDEN BROWN BREAD EVERY TIME: The Chicago Metallic Perforated Baguette Pan bakes 3 loaves at a time
- the air circulates freely around dough creating crisp, golden-brown crust.
- SUPERIOR HEAT CONDUCTION AND EVEN BAKING: This pan is made from heavy-weight aluminized steel for superior heat conduction and even baking.
- NON-STICK PAN: This deep dish pizza pan is diamond-quality and has non-stick dual coating.
- MEASUREMENTS: This pan measures at 16″ x 8″.
- DISHWASHER SAFE: This pan is dishwasher safe, however hand-washing is recommended to extend product life.
Chicago Metallic has built an unmatched reputation as the “Bakeware Experts” by delivering commercial quality, high performance products employing premium materials and construction. Chicago Metallic is proud to introduce Commercial II, a top of the line assortment of bakeware. Offering both traditional uncoated and dual coated, diamond-quality non-stick Bakeware, the Commercial II line provides the strength and durability to craft delectable results day after day. The entire line is made of heavy-weight aluminized steel for superior heat conduction and even baking results. The Lifetime warranty ensures the avid baker sturdy construction and product longevity. Each Chicago Metallic Commercial II non-stick piece features a dual coated, diamond quality, non-stick coating for easy release of food and easy cleanup. This collection is dishwasher safe, however hand-washing is recommended to extend the product life. This Chicago Metallic Commercial II non-stick perforated French bread pan allows air to flow freely around the bread to create golden brown crusts. It measures 16 by 8-Inch and bakes 2 loaves at a time.
Romertopf by Reston Lloyd Natural Glazed Clay Cooker, Round Casserole, 2-Quart
- Natural clay baker handcrafted in Germany designed in a round shape for making moist, delicious roasts, braised meat and breads
- Soak the top before use, the lid will absorb water to create a blanket of steam inside and out
- natural flavors are intensified
- Features side handles and round shape works well with microwave turntable
- glazed bottom makes clean up easy
- Holds 2 quarts or up to 4.5 lbs.
- serves 2-4 people
- measures 9″ x 6″
- Dishwasher safe
- oven safe
- microwave safe
- Holds 2 Quarts (Serves 2-4 people)
- Cooks in its own juices
- additional fats, oils or liquids are hardly necessary
- Vitamins and minerals are retained
- nothing can burn, oven stays clean
- natural flavors are intensified
Reston Lloyd was founded in 1972 and produces high quality enamel on steel kitchen, melamine, and acrylic accessories to produce Corelle coordinates as well as their private brand Calypso Basics. In addition, Reston Lloyd is the exclusive distributor for both Romertopf and Mawa which are home & kitchen products from Germany. These high end quality products are one of the corner stones to Reston Lloyd, who focus on quality merchandise from Germany. German made Glazed Romertopf, has a glazed bottom and unglazed lid. The steaming method used by Romertopf surprises you time and time again by its unequalled tasty and healthy dishes and by being extremely easy to use. Each piece is handcrafted in Germany using natural clay. The unglazed top is to be soaked before use. The lid will absorb the right amount of water every time and creates a blanket of steam inside and out during the cooking process. The glazed bottom is made of a glass frit material and does not contain any non-stick chemicals. This allows for easy release and clean up. Contains no lead, cadmium, dyes or plastics. All natural and European tested. Dishwasher and microwave safe and oven safe to 900 Degrees F. Not for freezer use. The Dutch Oven Series were created in a round or square shape to work better for small jobs and microwave ovens. While all the Romertopf series are microwave safe, this series works well with a microwave turntable. Romertopf has lasted the test of time because it is easy to use and nutritious.
Bread Banneton Proofing Basket 10" Round Bread Proving Baskets Set Rising Dough Baking Bowl Gifts for Artisan Bread Making Starter Homemade (10" Round)
- 【PERFECT SIZE】Holds 2 pounds of dough with 10 inch (D) x 3.5 inch (H) size round brotform proofing bowls, a perfect choice for making gluten-free bread recipes by using the basic ingredients such as flour, water, salt and yeast
- 【GREAT FOR BAKING BREAD】 As the dough rises the basket leaves an imprint around it similar to rings so you get the look of artisan bread. It retains and absorbs warmth, while also providing a consistent shape and texture to ensure the formation of a healthy crust by controlling moisture conditions on the surface of the dough
- 【NATURAL RATTAN CANE MATERIAL】This banneton has been weaved using the top grade expensive natural rattan cane, beautiful handmade craftsmanship, free from dye and chemicals, lightweight, sturdy, durable and easy to use and clean
- 【IDEAL GIFT】Our Hand Crafted Baguette Proofing Baskets are well constructed and traditionally shaped, which is thicker and stronger, specially designed for professional bakers or amateurs alike. It’s also a perfect gift for friends and family
- 【PACKAGE INCLUDE】1x 10″ round baskets+ 1x linen cloth liner+ 1x dough scraper+1x bread lame
Specifications：
Material: Rattan
Size: As shown in picture
Feature:
Perfect size
Great for baking bread
Natural rattan cane material
Ideal gift
Care & Storage：
Your dough-rising basket should not need much cleaning. Simply shake the excess flour out after each use, and if dough has stuck to it, wait till it dries, then use a stiff brush to take it off. If for some reason you need to clean your basket, use a stiff brush and warm water (no soap), and allow it to dry at room temperature.
How to Use this bread rising basket：
1. Flour the brotform then place the kneaded dough in the basket until it rises.
2. After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.
3. Please Remember that with dough many things effect the rise: weather, yeast quality, and flour types can effect the rise.
4. Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European country bread.
Please Note:
· Because a rattan basket is made of multiple untreated rattans, the color of each rattan will inevitably have a little color difference
· Because it is a handmade product, it will smell of rattan itself during the initial use. Please keep it ventilated, it will improve after a period of use. Promised to be free of any chemical ingredients
· Please allow slight dimension difference due to different manualmeasurement
100% customer satisfaction is our pursuit. If you have any questions or problems with our products, please feel free to contact us and we will serve you wholeheartedly
10 Inch Round Bread Banneton Proofing Basket, Sourdough Lame bread making starter baking tools Baking Bowl Dough, Great gifts for Sourdough Starter and Making Artisan Homemade Bread, NO proofing kit
- ▶Perfect Size for Baking Bread◀ —- Brotform bread rising basket can hold 2.2 pounds of bread dough with 10 inches (D) x 3.3 inches (H) size bread bosses basket, banneton proofing basket set is ideal for making all types of bread that need time to ferment or expand.
- ▶Well Made & Excellent Handmade◀ —- handmade bread basket is made of purely natural rattan, FDA approved, free from dye and chemicals proved to wicker moisture away from the surface for the crispy round crust for beautiful ridges loaf. Smooth surface and no wood chips, designed for long time use.
- ▶Affordable and Great Gift◀ —- This bread proofing basket set is helpful for a baker and people who like to make fresh and healthy bread by themself. A housewife can conveniently make delicious for friends and family. Also a good gift for friends.
- ▶Easy Cleaning and Not Easy to Mold◀ —- We using high quality and natural rattan, simply shake the excess flour out after each use, and if the dough has stuck to it, wait till it dries, then use a stiff brush to take it off, keep dry after clean, not easy to mold.
- ▶Hassle-Free Service◀ —- All TTmagic products have one year guarantee period. Any problem, please email us, you will get satisfactory contents within 12 hours.
Professional baker’s choice
Banneton stick less, breathable, wicker make moisture away from the surface to make a more crispy round crust
Whether you are a seasoned bread baker or a novice, using a banneton will help you get a crispier loaf with a deliciously crunchy crust.
This is because banneton baskets are made of hand-crafted unbleached natural rattan cane that is eco-friendly, food-safe, stick less so you can use less flour to dust your banneton and work by creating a slightly humid micro-climate between the dough and the banneton during proofing.
As the dough dries it creates a skin, and this is what makes a superb crust on artisan bread.
Enjoy your round crispy loaf with a beautiful rising pattern!
Produces creates a beautiful flour pattern on the crust for a classic look.
Perfect addition to any household that enjoys homemade bread any day of the week.
A nice surprise: Become everyone’s favorite baker!
-Flour the brotform then place the kneaded dough in the basket until it rises.
-After dough has risen, take dough out of basket and transfer it onto a baking sheet for the oven.
-Please Remember that with dough many things affect the rise: Weather, yeast quality, and flour types can affect the rise.
-Many Great Bakers let the dough rise in a greased bowl before they put it in the brotform. This creates a better texture and crust of your European Country Bread.
-Ideal for the professional or the home baker looking for that professional finish to Artisan style breads.
Notice:
1. It is hand-made. It will smell like vine when it is used early. Please keep it ventilated, and it will improve after a while.
2. Please allow 1-2 cm error due to manual measurement and make sure you do not mind before ordering.
Package include: 1*Banneton Proofing Basket (10 Inch)
Jyeep Bread Banneton Proofing Basket, Baking Tools Bread Lame Sourdough Starter Baking Bowl Dough Gifts for Bakers Proving Baskets for Bread Starter Jar Proofing Box
- ✔ Banneton Proofing Basket is suitable for proofing all kinds of bread dough .Works well with any recipe involving Flour Water Salt and Yeast
- ✔ The size of the bread proofing baskets are S(15*8*5cm), M(21*15*8cm), L(28*14*8cm). The bread fermentation basket is suitable for bread between 700 grams and 1500 grams.
- ✔ The bread proofing basket is made of rattan, free of dyes and chemicals, healthy and environmentally friendly, and durable.
- ✔ The floured basket will put nice pattern on the top of your bread, and you’ll get pretty cob loaves.
- ✔ Please note that the bread fermentation basket is not suitable for use in the oven. To clean the bread basket, just take it out, wash and dry it
Need all-natural, self-rising bread making basket to make fresh, delicious homemade bread free of additives? Then it’s time to get the Banneton Proofing Basket designed to make European-quality artisanal breads.
Better Fermentation, Better Crust
Make your boule artisan bread with the rattan proofing basket for rising sourdough and beautiful look of your bread.
Care & Use:
1. With natural smell of rattan, please wash the basket with cold water, and let them hang dry thoroughly before first use.
2. Spray the basket lightly with cold water, dust with flour, sit for dry overnight.
3. Before proofing, sprinkle flour in the basket and swirl it round, empty out the excess, then place the shaped dough in upside down, seam on top, cover the banneton with a cloth and leave to prove.
4. Do not wash them frequently, it’s better to put in ventilated and dry place.
Specification:
Material: Rattan
Size:S(15*8*5cm), M(21*15*8cm), L(28*14*8cm)
Quantity:1 pcs
Package included:
1 pcs rattan basket
Conclusion
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