The 9 Best Cuisinart Electric Meat Grinder

The Cuisinart Electric Meat Grinder effortlessly grinds a wide variety of meats, guaranteeing freshness and quality when making family favorites like burgers, meatloaf, meatballs, sausages, chili, and pates. The powerful 300-watt motor quickly grinds up to 3 pounds per minute, for professional grinding results. The grinder offers plenty of options with 2 cutting plates for medium and coarse thickness, as well as 2 sausage attachments for breakfast links and regular sausages. The single on/off switch, along with a reverse feature make operation as simple as can be.

More convenient than ever, the Cuisinart elemental collection 4-cup chopper and grinder effortlessly handles a variety of food preparation tasks such as chopping, grinding, and pureeing. The SmartPower blade has a patented auto-reversing ability with a sharp edge for delicate chopping and pureeing soft foods, while the blunt edge grinds through spices and harder foods. Additionally, the revolutionary bladelock system keeps the blade secure during processing and pouring. It’s cutting-edge food prep Cuisinart. Make sure the blade is locked into the proper position and that the lid is locked in place too otherwise it will not turn on or operate.

Blend, mix, stir, emulsify, puree, and more with the Cuisinart Smart Stick two speed immersion hand blender. Made from stainless steel, the blades are durable and long lasting. The ergonomically designed brushed chrome plastic housing and grip offers a comfortable hold with more control while blending. Featuring a one-touch control for an easy one-handed operation, its stick design reaches into pots, pitchers, and bowls to extend blending options. With a powerful 200 watt motor, this blender can easily blend drinks, sauces, dressings, dips, purées, soup, pancake mixes, and crêpe batter in seconds. It includes a microwave safe two cup mixing beaker with measurements, a whisk attachment, a chopper/grinder attachment, and a stainless steel blending attachment, and is backed by a manufacturer’s limited three year warranty.

4-3/10″ diameter x 15-3/10″ H

Let’s be real
There’s NOTHING
like the mouth-watering smell of juicy, freshly ground beef sizzling on the barbeque.
As soon as you start grinding and grilling your own meats,
You’ll never be able to stomach another shrink-wrapped, graying, chemical-ridden package of pre-pattied beef again.
With the Gourmia GMG525 Meat Grinder,
The power is all yours.
Effortlessly grind up all of your own un-processed meats, poultry and seafood.
Take full control over the fat content, spice, and ahem – animal parts – in your hamburgers and sausages.
This Grinder is constructed of durable stainless steel, and features a heavy duty food tray.
It’s equipped with 500/1000 watts to effortlessly power through the toughest slabs of meat with the flick of the 3 way on/off/reverse switch.
Comes with a variety of 3 different blades, for a choice of fine, medium, and coarse cuts.
The bonus accessory kit included a food pusher, kibbeh attachment, and sausage horn.
We even threw in a free recipe book packed with ideas on how you can easily grind up delicious dishes
like Chicken Apple Sausage, Italian Fennel Sausage, and Chicken, Basil, & Feta Patties!
Get grinding!

Gourmia’s mission is to make everyday cooking easy, healthy, and delicious. Our products deliver a higher standard of innovation, performance, and value. Our founders are experts in the modern world of small appliances and are passionate about providing our customers with dependable, efficient tools that will make life in the kitchen fun and easy.

Included components of the Cuisinart Mini-Prep Plus Processor Pulse controlled buttons Why Is This The Perfect Mini Processor For You? The Cuisinart Mini-Prep Plus Processor handles a variety of food preparation tasks including chopping, grinding, puréeing, emulsifying and blending. The patented auto-reversing SmartPower blade provides a super-sharp edge for the delicate chopping of herbs and for blending and puréeing other soft foods. The blunt edge offers a powerful cutting surface to grind through spices and other hard foods. Pulse activation gives maximum control for precision processing, whether chopping or grinding. Spatula, product manual and recipe booklet included. Using Your Cuisinart Mini-Prep Plus Processor The powerful high-speed 250-Watt motor works hard and fast to accomplish any small job with ease. Chop herbs, onions, garlic; grind spices, hard cheese, purée baby foods; blend mayonnaise and flavored butters, all with the same compact appliance. The Mini-Prep Plus Processor takes up minimum counter space and stores neatly on the countertop or in a cabinet. Best Practices When Using Your Cuisinart Mini-Prep Plus Processor Size Always cut large pieces of food into smaller pieces of even size – about 1/2-Inch. If you don’t start with pieces that are small and uniform, you will not get an even chop. Quantity You don’t want to overload the 3-Cup work bowl. Use the quantities given in the included recipe section of the product manual. As a rule of thumb, remember that after being processed, food should not reach more than 2/3 of the way up the central hub of the blade assembly. Selecting the Right Operating Control Use the Chop function for chopping, puréeing and mixing. It’s the best option, for example, when chopping soft, fragile food such as herbs, celery, onions, garlic and most cheeses. It is also the right choice for puréeing cooked vegetables, making mayonnaise and mixing salad dressing. Pulse action is best when you are using the chop function. Two or three pulses are often enough. Use the Grind function for grinding spices and for chopping hard food such as peppercorns, seeds, chocolate and nuts. Continuous-hold action is best when you are using the grind function. Adding Liquid You can add liquids such as water, oil or flavoring while the machine is running. For example, you might want to add oil when making mayonnaise or salad dressing, or you could add vanilla or alcohol when making frozen yogurt. Pour the liquid through one of the two openings in the cover. Removing Food From the Sides of the Bowl Occasionally food will stick to the sides of the bowl as you process. Stop the machine to clear food away. After the blade has stopped moving, remove the cover and use the spatula to scrape the food from the sides of the bowl back into the center. Cleaning and Storage Read to clean up? No problem To simplify cleaning, rinse the work bowl, cover and blade immediately after each use, so that food won’t dry on them. Wash blade assembly, work bowl, cover and spatula in warm soapy water. If you have a dishwasher, you can wash the work bowl, cover, blade assembly and spatula on the top rack. The Mini-Prep Plus Processor stores neatly on the countertop in a minimum of space. The hidden cord storage underneath the motor base will help to keep excess cord off the countertop. Store the unit assembled to prevent loss of parts. Easily dice tomatoes in seconds Just a Few of the Many Foods You Can Prepare Food Item Operation/Technique Comments/Notes Seeds and Dried Berries Grind. Pulse to break up, then process continuously to desired consistency. Coriander, cumin, dill, fennel, sesame, poppy and juniper berries Herbs, fresh Chop. Pulse to chop to desired consistency. Rinse and dry completely. Remove leaves from stems to chop. Onions Chop. Pulse 5-10 times to chop to desired size. Peel; Cut into 3⁄4-inch or smaller pieces of similar size. Mushrooms Chop. Pulse to chop to desired consistency. Choose firm, fresh mushrooms. Cut into quarters or even-size pieces, no larger than 3⁄4-inch. Nuts Chop. Pulse to chop to desired consistency. Toast nuts first for maximum flavor. Allow to cool completely before chopping. Vegetables, cooked Chop. Pulse 5-10 times to chop, then process continuously until desired consistency is reached. Cook vegetables until tender. Process to a smooth purée for baby food or sauces; may need to add liquid for consistency. .

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