The 10 Best Chef’s Classic Nonstick Hard Anodized Lasagna Pan By Cuisinart

Cuisinart’s newest addition to our Chef’s Classic Non-Stick Hard Anodized Collection is a sturdy professional lasagna pan. Just the right size for favorite multi-layered lasagnas, it has riveted, comfort-grip stainless side handles that make placing lasa

6117-14 Features: -Chefs Classic collection. -Quantanium non-stick cooking surface is metal utensil safe and reinforced with titanium for lasting food release, healthy cooking and easy cleanup. -Anodized exterior is harder than stainless steel for durability and professional performance; dense, non-porous, highly wear resistant. -Hard anodized construction heats quickly and spreads heat evenly, eliminating hot spots. -Ideal for lasagnas, casseroles and au gratin potatoes. -Fits all standard ovens. Product Type: -Baking and Roasting Dishes. Hard Anodized: -Yes. Material: -Steel. Non-Stick Surface: -Yes. Color: -Black. Dimensions: Overall Height – Top to Bottom: -4″. Overall Width – Side to Side: -14″. Overall Depth – Front to Back: -11.5″. Overall Product Weight: -5 lbs.

Ideal for turkey dinners or large roasts, these roaster sets provide the perfect solutions for everyday family meals, parties and holiday celebrations. Lifting is made safe and easy with sturdy construction and wide-grip handles on each roaster pan. Included preparation and carving tools help you bring dinner to the table with ease. Make and bake holiday classics or prepare family favorites any time of year with these versatile must-haves. Features: Premium stainless steel offers optimal cooking performance|Large capacity roaster fits in all standard-size ovens and is perfect for baking and roasting|Stainless steel cooking surface for lasting food release and performance|Removable stainless U-rack is designed for even heat circulation and drainage of fat and oils during cooking|Riveted wide-grip handles provide comfortable lifting and ensure strength and durability|Dishwasher safe for added convenience|Includes: Turkey Lifters (2) CTG-01-TL Turkey Baster CTG-00-PLB Meat Thermometer CTG-00-MTM Fork and Knife C77TRC-3P

An essential piece of cookware for family dinners, parties, and holiday celebrations, the Cuisinart Roasting Pans are designed to hold turkeys, chickens, and large roasts. Riveted stainless steel handles make placing the Roasters into the oven, and lifting it out, safe and hassle-free. Solid stainless steel racks allow heat to circulate and let meat or poultry drain as it cooks. The roaster is dishwasher safe and comes with a limited lifetime warranty. Features: Professional Triple Ply Construction features a core of pure aluminum and a brushed stainless exterior.|Heat Surround™ Technology allows for even heat distribution along the bottom and sidewalls of the cookware.|Cool Grip™ Handle Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring Rim Tightfitting cover seals in moisture and nutrients for healthier more flavorful results every time you cook.|Dishwasher Safe|Lifetime Warranty|Suitable for use with induction cook tops

Product Description

Inspired by the French kitchens, Cuisinart began making professional cookware over 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart continues its commitment to superior quality and innovation. Cuisinart Chef’s Classic Non-Stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying, sautéing, or browning. An extremely durable exterior with a smooth, hard anodized finish creates a look of professional elegance to complement any kitchen. Designed from the inside out for today’s healthy lifestyles, this collection is constructed with 100% aluminum-free Quantanium nonstick cooking surface reinforced with titanium. Features: Sloped Sides Deliver Perfect Performance|The sloped sides of the skillet maximize cooking surface. Skillets are designed for browning and tossing small pieces of food like mushrooms.|Hard Anodized Exterior|Cookware exterior is harder than stainless steel for durability and professional performance. Dense non-porous highly wear resistant.|Unsurpassed Heat Distribution|Hard anodized construction heats quickly and spreads heat evenly. Eliminates hot spots.|Quantanium Non-Stick for Professional Results|Quantanium nonstick cooking surface is reinforced with titanium for lasting food release healthy cooking and easy cleanup. Metal utensil safe. Great for slowly cooking minced garlic in olive oil frying breaded pork chops or browning sausage.|Cool Grip Handle|Solid stainless steel riveted handle stays cool on the stovetop.|Drip-Free Pouring|Rim is tapered for drip-free pouring.|Constructed to Last|Lifetime warranty.

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From eggs at breakfast to fish, chicken, or steak at dinnertime, this 10-inch open skillet is a great all-round performer. The advanced Quantanium nonstick coating is designed for healthy low-fat cooking, and titanium reinforcement makes it tough enough for use with metal utensils Even the most delicate foods can be cooked without sticking, and cleanup is quick and easy.

Cuisinart Chef’s Classic cookware is constructed from durable 3mm hard-anodized aluminum, providing superb heat transfer without hot spots. The securely riveted stay-cool steel handles are oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking. This pan should be hand-washed with a mild detergent, and it carries a limited lifetime warranty against defects. –Simon Leake

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Cuisinart is pleased to offer an exciting new variety of specialty pieces of Chef’s Classic Non-stick hard anodized cookware that make everyday cooking tasks a pleasure.

Chef’s Classic Non-Stick Stainless 10″ Open Skillet features 18/10 Stainless Steel Exterior Signature Cuisinart mirror finish, easy maintenance and clean-up! Quantanium Non Stick Interior ideal for healthy Cooking and low fat diets – Cook without butter & oils! This Skillet has a Cool Grip handle, solid Stainless steel, stays cool on the stovetop; riveted for strength and durability.

Cuisinart Chef’s Classic hard-anodized cookware features an advanced Quantanium nonstick coating, designed for healthy low-fat cooking. The coating is tough enough for use with metal utensils. Even delicate foods like fish can be cooked without sticking and cleanup is quick and easy. Every pan is constructed from durable 3mm hard-anodized aluminum, providing superb heat transfer without hot spots. The securely riveted stay-cool steel handles are oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking. This pan should be hand-washed with a mild detergent and it carries a limited lifetime warranty against defects. Slow-simmered beans, fragrant vegetable soups and rich meaty chili all cook beautifully in this large, sturdy 5-quart chili pot. Features: Hard anodized aluminum construction|Quantanium interior non-sticks surface is ultra-durable and metal utensils safe|Sleek tempered glass lid with stainless handle|Riveted stainless steel handles with Cuisinart logo

Product Description

Cuisinart Chef’s Classic non-stick hard anodized 2-quart saucepan with cover. Cool grip riveted handles for ease of use, durable hard anodized exterior, Quantanium non-stick interior, tempered glass covers seal in flavor, hard anodized, oven-safe construction.

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A sturdy medium-sized saucepan is one of the most frequently used pieces of cookware, and this 2-quart pan from Cuisinart will give years of faithful service, lending itself to a multitude of kitchen tasks. The thick, hard-anodized aluminum construction conducts heat evenly and efficiently through the sides as well as the base, ideal for gentle simmering, and the wide shape speeds up the reduction of sauces. A tempered glass lid seals in flavor while keeping the contents visible, and a specially designed rim allows for easy drip-free pouring.

Cuisinart Chef’s Classic hard-anodized cookware features an advanced Quantanium nonstick coating, designed for healthy low-fat cooking. The coating is tough enough for use with metal utensils. Even delicate foods like fish can be cooked without sticking, and cleanup is quick and easy. Every pan is constructed from durable 3mm hard-anodized aluminum, providing superb heat transfer without hot spots. The securely riveted stay-cool steel handles are oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking. This pan should be hand-washed with a mild detergent, and it carries a limited lifetime warranty against defects. –Simon Leake

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