Top 10 Presto Pressure Canner 3Piece Regulator Weight

Presto Pressure Canner Pressure Regulator

Mirro 92122A 22-Quart Polished Aluminum Pressure Cooker / Canner Cookware, Silver

Univen 9913 pressure cooker and canner regulator weight. Replaces Presto pressure regulator 9913 and 9978. Fits Presto pressure cooker and canner models 126407, 128202, 01/PCE4H, 0124104, 0126410, 0128206, 0134108, 0136210, 0216001, 131001, 134001, 134103, 134104, 135001, 135004, 136001, 136102, 136203, 01/PCE4A, 136403, 01/PCE4, 02/PCA4, 02/PCA4H, 02/PCA6, 02/PCA6H, 121001, 02/PCS4, 02/PCS6, 01/PCD4H, 01/PCD4, 215102, 126306, 126105, 126104, 126102, 01/PCE6, 126002, 125005, 125004, 125002, 01/PCE6A, 124102, 124001, 122104, 122102, 122101, 121004, 121002, 700 (3-qt), 700 (4-qt), 700 (6-qt), 703, 704, 706, 733, 01/PS6, 803B, 804, 804B, 833, A401, A403A, A403AD, A403AT, A409, A410A, A411A, A412A, A413A, A414A, A415A, A416A, A601, A603A, A603AD, A603AT, A607A, A608A, A609A, A610A, A611A, A612A, A613A, A614A, A615A, A616A, A617A, A618A, A619A, A620A, A621A, A622A, A623A, B301A, B301B, B302A, B401A, B401B, B403A, B601A, B602A, B604A, B605A, C301A, C301B, C401A, C401B, C601A, C603A, KE02A, KE02AT, KE03A, KE03AT, PB01A, PB02A, PB05A, PB06A, PB07A, PB08A, PB09A, PB10A, PB11A, S-60, S-66, SC-35. Quality part by Univen.

The pressure regulator fits onto the vent pipe to indicate when 15 pounds pressure is reached, and controls pressure in the unit. A gentle rocking motion of the pressure regulator indicates that proper cooking pressure is being maintained. This Part No. 09978 also replaces Part No. 09913. Fits Presto Pressure Cooker models: 126407, 128202, 01/PCE4H, 0124104, 0126410, 0128206, 0134108, 0136210, 0216001, 131001, 134001, 134103, 134104, 135001, 135004, 136001, 136102, 136203, 01/PCE4A, 136403, 01/PCE4, 02/PCA4, 02/PCA4H, 02/PCA6, 02/PCA6H, 121001, 02/PCS4, 02/PCS6, 01/PCD4H, 01/PCD4, 215102, 126306, 126105, 126104, 126102, 01/PCE6, 126002, 125005, 125004, 125002, 01/PCE6A, 124102, 124001, 122104, 122102, 122101, 121004, 121002, 700 (3-qt), 700 (4-qt), 700 (6-qt), 703, 704, 706, 733, 01/PS6, 803B, 804, 804B, 833, A401, A403A, A403AD, A403AT, A409, A410A, A411A, A412A, A413A, A414A, A415A, A416A, A601, A603A, A603AD, A603AT, A607A, A608A, A609A, A610A, A611A, A612A, A613A, A614A, A615A, A616A, A617A, A618A, A619A, A620A, A621A, A622A, A623A, B301A, B301B, B302A, B401A, B401B, B403A, B601A, B602A, B604A, B605A, C301A, C301B, C401A, C401B, C601A, C603A, KE02A, KE02AT, KE03A, KE03AT, PB01A, PB02A, PB05A, PB06A, PB07A, PB08A, PB09A, PB10A, PB11A, S-60, S-66, SC-35

Suitable for pressure cooker replacement Jigger Valve.
Please make sure the dimension fits your pressure cooker to work.

Product Description

Only the ALL AMERICAN Pressure Canner features an exclusive, precision machined “metal-to-metal” sealing system. These Pressure Canners for canning feature positive action clamping locks that align the cover to the base, forming a steam-tight seal. Since the seal does not use a gasket, the cover can be easily opened and closed. The ALL AMERICAN Canner makes it easy to can fish, meat, vegetables and fruits – it’s the only method the USDA recommends for low-acid foods. All canning pressure cooker models feature a precision machined regulator weight for accurate pressure control and an easy-to-read, 8.5 x 5.5″ Instruction and Recipe Book. Suitable for gas, electric, or flat top stoves. The high heat generated by a pressure cooker can kill more bacteria than a regular hot water bath, making this pressure cooker the ideal tool for canning vegetables and non-acid fruit. The metal-to-metal seal permits venting under unusual pressure conditions, making the seal safer than conventional rubber or composition gasket cookers. Crafted of the finest hand-cast aluminum, this durable cooker/canner features a stay-cool Bakelite top handle, geared steam gauge, automatic overpressure release and pressure regulator weight with settings of 5 PSI, 10 PSI and 15 PSI. The attractive satin finish is smooth and easy to clean. Double thick edges provide added protection at the points of heaviest wear.

Amazon.com

This heavy-duty pressure cooker’s large capacity is probably best utilized for canning (though it would also be great for a number of cooking tasks). A pressure cooker is generally recommended when canning vegetables and nonacid fruit, since the high heat that can be generated will kill more bacteria than a regular hot water bath. Made from cast aluminum, with sturdy screws to seal the lid to the pot, this pressure cooker requires no rubber or plastic gaskets or rings. Its 21-1/2-quart capacity holds 19 pint jars or 7 quart jars. A three-setting pressure regulator valve is included, and the pressure gauge gives a clear reading. Made in Wisconsin, this is an American classic. –Julija Gelazis

The steam gauge registers pressure readings during canning and cooking. Includes gauge, rubber washer, metal washer, and nut.

The sealing ring fits around the inside rim of the cover and forms a pressure-tight seal between the cover and the body of the pressure canner during canning and cooking. When installing a sealing ring, work it into the cover in four small sections, for example, top, bottom , left and right. Work it into the groove a small section at a time until it is fully in place. Place the cover on the cooker body. Put one hand on the top center of the cover and push down firmly. Open and close the cover several times.

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