The 7 Best Stovetop Milk Steamer

Perfect for frothing Cappuccino, Latte or Chai tea. Bakelite handle and knob. 1-Year warranty. 8 in. H.

Stainless steel Espresso/Cappuccino maker. This compact unit is fully portable. Made of 18/10 S/S and Bakelite handles. Adjusts to brew 3, 6 or 9 cups of coffee. Separate controls for cappuccino. 8″ high. Gift box. great camping item.

A charming, classic appearance with heavy 18/8 Stainless Steel construction, safety valve, and heat resistant bakelite. It was made for the household stovetop. Makes authentic European espresso using the steam pressure method. The espresso is prepared by forcing live steam and hot water. The pressure of boiling water extracts pure flavor and aroma. Since boiling destroys some of the natural elements that make espresso’s flavor and aroma. Espresso connoisseurs prefer using the pressurized steam-vapor method. The remaining water is used to produce steam. Cappuccino is hot coffee consisting of approximately 1/2 to 2/3 cup espresso and 1/3 to 1/2 cup of hot, frothed milk. You may add sugar, a light sprinkling of powdered cinnamon, nutmeg, or grated orange peel, or top with cream and chocolate, according to taste. You can make 3, 6 or 9 demi-tasse cups of espresso by using the brew basket reducer in this machine. Gas or electric stovetops. Portable, charming. Safety valve and heat resistant bakelite handles. Espresso using the steam pressure method. Makes 3, 6, 9 cups. Stainless Steel construction. Assembly required. 12 in. L x 6 in. W x 7.5 in. H.

Product Description

aerolatte Milk Frothers – the Original and Best!
For many years aerolatte focussed exclusively on developing hand-held devices that were designed to provide users with the optimum frothing capability. This meticulous approach resulted in a premium-quality product that is a firm favourite amongst both coffee lovers and professional chefs.

The materials and components used to manufacture the aerolatte frothers are crucial in ensuring the exceptional performance and longevity for which they are renowned.

Motor
All aerolatte frothers contain a motor that operates at a ‘dry’ rotation speed and torque that is specific to the function of foaming milk. If a motor spins either too slowly or too quickly, the quality of the froth will be compromised. An incorrect level of torque will result in excessive demand being placed upon the motor, increasing the likelihood of premature failure.

Shaft and Spiral Whisking Head
Both components are made from food-approved 18/8 stainless steel. The steel used for the shaft is hardened and thickened in order to protect against bending and to increase robustness. The spiral whisking head is cut from a purpose-produced spring. The density and tightness of the coils promote effective frothing.

Handle
The aerolatte handles are made from moulded virgin ABS plastic. The material ensures durability and the correct adhesion factor for subsequent electroplating.

Once moulded, the handle of the chrome and satin versions is electroplated separately in both brass and chrome. The satin model is then also dipped into liquid aluminium. The finishes are polished in order to produce a handle that will not diminish over time and boasts the true ‘cold’ feel of metal.

Screws and Contacts
The screws are made from rust-proof stainless steel that is resistant to the damp environment of the kitchen. Similarly, the battery and motor contact plates are nickel-coated in order to prevent corrosion.

Batteries
All frothers come complete with two aerolatte-branded AA alkaline batteries that are pre-installed. The batteries have the same specification as other premium-quality alkaline brands and are mercury and cadmium-free. The batteries should be replaced when the motor noticeably slows and the shaft begins to wobble (after approximately 150 uses). Any equivalent alkaline batteries will be suitable.

Uses – for Milk and Beyond!
Although primarily designed for whisking milk – and ideal for concocting a wide variety of hot and cold drinks – aerolatte frothers can also be used to prepare food. They are perfect for creating sauces such as vinaigrette and hollandaise in a small jug, as well as tempting desserts such as zabaglione. They can be used to make gravy and soup in a small bowl and to whisk egg whites and mixtures in order to produce mayonnaise, omelettes, custard, meringues etc.

Cleaning
After usage, your aerolatte frother can be easily cleaned by rinsing the whisking head and shaft under the tap/faucet. Periodically the unit should be operated in hot, soapy water in order to maintain performance. Simply switch the device on for several seconds in order to dry.

The handle can be cleaned by wiping it with a damp cloth. Care should be taken to ensure that the handle, motor housing and battery compartment do not come into direct contact with water. The device is not compatible with dishwashers.

Guarantee
The aerolatte frothers are guaranteed for a period of two years under normal domestic usage, in accordance with the care and use instructions provided. Visit www.aerolatte.com/support/aerolatte-original for specific product support (if necessary).

About aerolatte – the Incredibly Frothy Coffee Company
aerolatte was established in 1999 in order to offer a solution for making perfect frothy milk – something that its founders didn’t believe was possible using steam-based machines. The company’s hand-held, battery-operated device, known as the ‘original steam-free milk frother’, was the first of its kind within the international market and revolutionised the way we enjoy cappuccino, caffè latte, hot chocolate and milkshakes at home.

Following the release of the widely-acclaimed chrome model, aerolatte focused on producing a range of frothers that were suitable for a wide array of customers. This included specific variations in materials, finishes, designs and packaging.

In 2011, aerolatte made a conscious decision to expand into the ever-evolving world of home coffee. Since then the company has developed an innovative collection of products that are contemporary designs of traditional items. This includes French presses, espresso and moka pots, fully-automated electric frothing machines and a selection of practical accessories.

Whatever the product, the objective of aerolatte remains the same: to allow the consumer to achieve professional results at home, simply and easily.

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This cute handheld milk frother is fun and easy to use; British celebrity chef Nigella Lawson recommends it over steam-driven frothers. Plus, in addition to its most popular use–creating delicate foam for homemade cappuccinos, lattes, or hot chocolates– the Aerolatte milk frother can be used for other, equally yummy treats. An enclosed recipe sheet offers ideas for fruit “shakes” and coffee frappes that can be made with any kind of cow, goat, sheep, soy or rice milk! Some restaurant chefs even froth milk to foam garnish earthy soups.

The frother is easy to use, with a simple black toggle button to turn it on. Hold the stainless steel head just below foam level to keep froth building. The shape of the steel-toned, satin-finished handle is curved in the right places and flattened on the sides for a comfortable grip. When it’s time to replace the batteries, a black ridged cover slides off to reveal the battery chamber. (It’s important to use alkaline batteries with the Aerolatte milk frother.)

To clean, turn the frother on and dip the whisk in hot soapy water; rinse well, and turn again briefly to spin dry. Wipe the handle with a damp cloth; do not immerse handle in water. The whisk is not removable from the battery handle. The milk frother measures 8-1/2 by 1-1/2 inches. Two AA alkaline batteries are included, as well as a recipe and instruction sheet. Aerolatte guarantees the Original Steam-Free frother for five years. –Garland Withers

Creamy milk and hot chocolate maker. Hot milk drinks are best when made with the smallest bubbles. Rather than a bubble bath, it’s that creamy consistency that creates a rich hot chocolate or a smooth latte or cappuccino. The Milk Café uses induction heating and spinning to make those small bubbles. Simply choose the appropriate frothing disc — latte for a creamy result, the cappuccino disc for more froth — fill with enough milk for one or up to three cups, select your temperature, and start. The Milk Café will froth and turn itself off when the desired temperature is achieved … NOTE: Kindly refer to the user manual for any trouble shooting or guidelines regarding the item. Voltage: 110–120 Volts

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